Wednesday, April 4, 2012

shopping in Herradura

Cooking over a wood fire for lunch
Restaurant  addition over the water


streetscene
cruisers lunch
lunchtime





local roofing supplies



This lady is waiting for a bus in her traditional apron.
Rick riding in a tuk-tuk with all our precious provisions.

Street scene in Herradura

Recycling plastic

All produce and foods are fresh from the producer everyday.


Mom is cooking torillas on a wood fire
Her sons happily sit beside mom as she works


street side restaurant
tuk-tuk (local cab)





This bakery is down an alley and looks like a private home from the street. But inside is an amazing 12 foot deep wood fired oven full of trays of pastries for the Easter holiday weekend. They made the best sugar cookies and triangular shaped fruit filled pastries. The oven is used for plain bread in the AM and dulce (sugar) breads in the PM.

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